Hand-picked delicacies recommended by experts of delicacies and Asahikawa's local sake
Presenting "Asahikawa Delicacy Bar" at the OMO base!
From September 1st to November 30th, the staff of OMO7 Asahikawa, who love their hometown fiercely, will become experts of delicacies and appearing at the OMO base is “Asahikawa Delicacy Bar,” where they will create flourishing discussions about deliacies with travelers alongside hand-picked delicacies and Asahikawa’s local sake!
Please enjoy Asahikawa’s local sake and delicacies while listening to the ways of eating them unique to the local region and their extensive knowledge.
“Asahikawa Delicacy Bar” Overview
Opening hour：8:00 p.m.～10:00 p.m.
*50 yen and above for one cup of sake, 100 yen and above for one type of delicacy
30 types of delicacies and local sake that can be enjoyed easily
30 types of delicacies hand-picked by experts of delicacies are gathered. What’s more, delicacies go hand in hand with sake! Asahikawa is a little-known sake production area that is blessed with famous water and good rice. The delicacy bar will offer local sake from the three breweries in Asahikawa, and guests can enjoy them easily starting with one sake cup.
Playful traps regarding delicacies
Delicacies that have been well-lvoe in Hokkaido since ancient times as auspicious foods will be set up for you to draw randomly, and various other traps regarding delicacies will also be prepared, so please feel free to stop by!